Serves beverages to patrons seated at tables in bar or cocktail lounge.
Serves beverages to patrons seated at tables in bar or cocktail lounge. Computes bill and accepts payment. May take orders for and serve light meals and hors d'oeuvres. May request identification from customers when legal age is questioned. When working in establishment serving only beer and wine, is designated Waiter/Waitress, Tavern (hotel & rest.).
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serving wines hotels beverages organizations institutions Waiter/Waitress payments customers meals
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