THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say “I love Target!” When you work at Target, you’re..
u003cpu003eFounded in 1965, Telecare is a rapidly growing mental health care company dedicated to making a difference for our clients, the community, and our employees. We offer an array of..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cpu003ePREFERRED QUALIFICATIONSu003c/pu003eu003culu003eu003cliu003eStrong verbal and written communication skills.u003c/liu003eu003cliu003eDemonstrated ability to work in a fast-paced environment.u003c/liu003eu003cliu003eCurrent and relevant knowledge of film and entertainment content.u003c/liu003eu003c/ulu003eu003cpu003eESSENTIAL FUNCTIONSu003c/pu003eu003culu003eu003cliu003eGreet guests in a timely and professional..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in..
Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring..
,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eSix months of supervisory or commensurate leadership experience.u003c/liu003eu003cliu003eOne-year experience in guest-focused business (retail, restaurant, hospitality, etc.).u003c/liu003eu003cliu003eWorking knowledge of all theatre crew functions.u003c/liu003eu003cliu003eStrong communication skills.u003c/liu003eu003cliu003eProficiency in MS Suite.u003c/liu003eu003cliu003eDemonstrated..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..
Job SummaryThe Food Expediter is responsible for helping to keep a smooth workflow between the kitchen and the tables. Food expediters are responsible for the food portions of finished dishes..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring..
Job SummaryClears cleans and sets tables in a restaurant setting.ResponsibilitiesQualificationsnTypically requires a high school diploma and 0 to 2 years of experience.nPerforms work under direct supervision.nHandles basic issues and problems..
nnnnOverviewnnnnOpportunity: Public Area AttendantnMaintain cleanliness of public areas in accordance with established guest service and sustainability standards.nPotential Career PathnRoom Inspector – Housekeeping Supervisor – Executive HousekeepernEssential Job FunctionsnnClean all hard..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:PREFERRED QUALIFICATIONSu003cbr /u003eu0026bull;u0026nbsp;Six months of supervisory or commensurate leadership experience.u003cbr /u003eu0026bull;u0026nbsp;One year experience in guest-focused business (retail, restaurant, hospitality, etc.).u003cbr /u003eu0026bull;u0026nbsp;Working knowledge of all Film Crew functions.u003cbr /u003eu0026bull;u0026nbsp;Strong communication..