THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cpu003ePREFERRED QUALIFICATIONSu003c/pu003eu003culu003eu003cliu003eSix months experience in kitchen operations and execution.u003c/liu003eu003cliu003eAbility to work in a fast-paced environment.u003c/liu003eu003c/ulu003eu003cpu003eESSENTIAL FUNCTIONSu003c/pu003eu003culu003eu003cliu003eMaintain communication with other cooks to assemble food orders within established average ticket time and ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training ..
Sous Chef Mansions at Alpharetta • Alpharetta ... looking for a professional Sous Chef to be the second in ... our kitchen, following our Executive Chef’s specifications and guidelines. The..
Pay rate: $16/hr - $18/hr depending on experience About the Role We are looking for an experienced Assistant Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. ..
Job SummaryPrepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ..
,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe ..
Job SummaryExplore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great ..
The beautiful Hilton Atlanta is looking for a creative and dynamic Executive Chef with diverse experience to lead the talented culinary team at Hilton Atlanta! With 5 unique and exceptional Food ..
The Opportunity Delaware North Sportservice is hiring for a Cook III to join our team at Good Game in Atlanta, Georgia. As a Cook III, you will be a visible leader ..
... Cook Food Service Worker Sous Chef Housekeeper Executive Chef Grill Cook Dishwasher Server Chef Lead Cook Jobs You Might ... Jobs You Might Also Like Cook/Chef Mansions at Sandy..
... is looking for a Sous Chef to join the Culinary Team ... you will support the Executive Chef and Chef de Cuisine in overseeing the ... I be doing?..
The Opportunity Delaware North Sportservice is hiring a Culinary Supervisor to join our team at Truist Park in Atlanta, Georgia. Our ideal Culinary Supervisor is an experienced Cook who enjoys working ..
SummarynOverall Responsibilities nnResponsible for preparing, cooking and servicing daily BreakfastnResponsible for maintaining a clean working area, including sweeping, mopping, dishes and clean upnResponsible to prepare kitchen area for food service the ..
Cook/Chef Mansions at Sandy Springs • Norcross GA 30092 Job #2510089900 The Mansions at Sandy Springs Senior Independent Living is looking for new team members who enjoy working with seniors! We ..
DescriptionnThe goal of the Chef de Cuisine is to manage the hotel's roof top, fine-dining restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu ..
Chef de Partie - Mobile Catering Team (Part time) University of Nottingham - Catering Division (NH) Location: Nottingham Salary: From £10 per hour Hours: Full Time Contract Type: Permanent Placed On: ..
Job DescriptionnThe Restaurant Manager is responsible for daily supervision of restaurant staff, guest service and liquor law compliance. Supervises selling and serving guests in safe and efficient compliance with policies and ..
Who this job will appeal toA fun energetic team player looking for an opportunity to learn and grow!What you will be doingIn this role, you will help lead the hotel Culinary ..
... as the Pre-Opening Executive Sous Chef as Signia by Hilton Atlanta ... of employment An Executive Sous Chef is responsible for assisting in ... be doing? As Executive Sous..