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The Opportunity Delaware North Sportservice is hiring a Cook II to join our team at Petco Park in San Diego, California. As a Cook II, you will be a visible leader ..
The Opportunity Delaware North Sportsservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage and ..
Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..
A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's Card is required for ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
DescriptionJamul Casino is looking for a FUN, friendly and positive leader to join our Food & Beverage team!We are San Diego's Closest Casino and offer excellent team member benefits like:nCompetitive paynPaid ..
A Cook II is responsible for preparing all food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. A valid Food Handler's card is required to ..
Hilton San Diego Bayfront is hiring a Pastry Lead Cook to join their culinary team! If you are ready to launch your career with Hilton San Diego Bayfront, then this may ..
Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..
The iconic Hotel del Coronado is looking for a Chef de Cuisine to join the Culinary Team! Join one of the last surviving wooden Victorian beach resorts in the world and ..
... is looking for a Sous Chef to help oversee food production ... report directly to the Executive Chef of Restaurants and oversee a ... I be doing? As Sous..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook ..
The Hilton San Diego Bayfront is looking for their next talented Cook III. What will I be doing? As a Cook III, you would be responsible for preparing, maintaining and monitoring ..
... Coronado is looking for a Chef Task Force to join the ... At least 2-3 years of Chef de Cuisine experience in a ... experience in a forward focused,..
... for a talented, and flexible Chef Tournant ! It’s an exciting ... directly to the Executive Sous Chef of the hotel. This is ... a great opportunity for a..
... looking for a Banquet Sous Chef to join the Culinary Team! ... will assist the Executive Banquet Chef in overseeing all banquet culinary ... be doing? A Banquet Sous..
