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Directors of Hotel Sales oversee all hotel ... sales, with the primary goal of making sure guests are satisfied, ... Besides ensuring return customers, Directors of Hotel Sales are also..
... perform both management and customer service duties. The head waiter is ... whatever happens in the “front of the house” and to fulfil ... and bus persons, ensuring stocking..
With thousands of hotels in over 100 countries ... experience, we offer the millions of travellers who stay with us ... Hotels & Resorts, the family of brands includes Waldorf..
... factors to ensure the implementation of cost-effective measures throughout the Food ... keep departments and directors apprised of trends and cost factors. Specifically, ... activities harmful to the profitability..
... Type : Full Time Scope of Work : In this role, ... responsibility for the efficient operation of all Human Resources tasks to ... rigorously enforced. A high standard..
... factors to ensure the implementation of cost-effective measures throughout the Food ... keep departments and directors apprised of trends and cost factors. The ... activities harmful to the profitability..
... Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room ... responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the ... periods. Strives to continually improve..
... revenue, profit, and the satisfaction of Guests and vendor relations. What ... revenue, profit, and the satisfaction of Guests and vendor relations. The ... the Team through the coordination..
... 23037920 Job Category Rooms & Guest Services Operations Location The Westin ... Assists in managing the execution of all operations in the rooms ... staff. Strives to continually improve..
... SUMMARY Manages the daily functions of the department to ensure protection ... the department to ensure protection of property assets, employees, guests and ... procedures. Position focuses on ensuring..
Job Information Marriott Assistant Director of Food & Beverage in New ... beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position ... oversees the development and implementation of..
... Supervises Engineering in the absence of the Director of Engineering. • Assists in managing ... and evaluate the physical condition of facilities in order to determine ... order to..
... liaise with the banquet sales director and the head chef to ... controlling the cost and quality of services, preparing the venue, and ... the venue, and coordinating the..