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Job SummaryWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete ..
DescriptionJoin the iconic Hotel del Coronado is hiring an Assistant Restaurant Manager to oversee Serẽa, a sea-to-table dining experience offering elevated coastal cuisine with a Mediterranean flair.Serẽa, created by Clique Hospitality, ..
Job Information Marriott Director of Food and Beverage in San Diego California Job Number 23026047 Job Category Food and Beverage & Culinary Location Marriott Marquis San Diego Marina, 333 West Harbor ..
... looking for a Banquet Sous Chef to join the Culinary Team! ... role, you will assist the Executive Banquet Chef in overseeing all banquet culinary ... be doing? A..
... is looking for a Sous Chef to help oversee food production ... will report directly to the Executive Chef of Restaurants and oversee a ... I be doing? As..
... for a talented, and flexible Chef Tournant ! It’s an exciting ... banquets, reporting directly to the Executive Sous Chef of the hotel. This is ... a great opportunity..
