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Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..
supervise the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards...
Ensure that meals are being served in a professional and timely manner by circulating within the outlets and communicating with the kitchen and the order takers. Handle guest complaints. Monitor and ..
Hire, schedule and train all banquet staff to include conducting roll call and monthly meetings and illustrating the proper techniques and etiquettes for different types of service. Monitor staff performance. Define ..
Job Information Marriott General Manager in Saint Louis Missouri Job Number 22218548 Job Category Property Leadership Location Courtyard St. Louis Westport Plaza, 11888 Westline Industrial Dr, Saint Louis, Missouri, United States ..