THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
... available for a talented Executive Chef with a Culinary degree, preferably ... in a private residence. The Chef will plan and prepare meals ... private parties. In addition, the..
Executive Family (children grown) seeks culinary graduate who has experience in vegetarian and spa cuisine, dinner parties, and previous experience working in executive residences. Polished image, non-smoker required. Our client will ..
E/Cook Book I have compiled a list of recipes i want to put in a e-recipe book. Skills: Ghostwriting , eBooks , Content Writing , Book Writing , Copywriting..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
The Opportunity Slows Bar BQ and Slows To Go are searching for experienced Line Cooks to join our culinary teams. It is your job to make sure that our guests receive ..
The Opportunity Delaware North Sportservice is hiring Sushi Chefs to join our team at Comerica Park in Detroit, Michigan.Responsibilities nPrepares sushi to specifications before and during unit operations.nProperly measures and portions ..
Facility: GULL LAKE SPECIAL CARE CENTRE Job Description: Responsible for organizing, producing and distributing food and beverages. Required Qualifications Journeyperson Cook Certificate Experience Previous: Six (6) months on-the-job experience in order ..
*We are hiring immediately for a full-time SOUS CHEFposition. *LOCATION: Ann Arbor Public Schools- 601 W. Stadium Blvd., Ann Arbor, MI 48103. Note: online applications accepted only. *SCHEDULE: Monday through ..
*We are hiring immediately for a on-call COOK, PREPARATIONposition. *LOCATION: Lake City Area Schools - 710 E. Mitchell PO Box 900 Lake City, MI 49651. Note: online applications accepted only. ..
The Opportunity Delaware North Sportservice is searching for Cooks to join our team at Comerica Park in Detroit, Michigan.Come join our team for a hardworking summer of fun! You must be ..
Must be fully COVID vaccinated\nA dietary aide is position in the food-service industry and works to help prepare and serve food for Residents in assisted living or medical facilities. A dietary ..
Job Opportunity Job ID: 31995 Positions Location: Carson City, MI Job Description General Purpose of Job: The Description: Positions Location: Carson City, MI Job Description General Purpose of Job The Food ..
Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to ..
The Opportunity Delaware North Sportservice is searching for Cooks to join our team at Comerica Park in Detroit, Michigan.Responsibilities nFollow supervisor's assignments for opening and closing procedures, as well as food ..
Powerlink has an immediate need for a dynamic, versatile, accomplished and energetic Culinary Manager (In Training) with a solid history of achievement in restaurant or senior living management to join our ..
Prep Cook At Guardian Brewing Company we work by the mantra, “Quality. Innovation. Destination.” Providing quality experiences with quality ingredients from quality people, is what we’re all about. We also strive ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
Text - Fun Jobs to 214-441-6949 to schedule an interview POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and ..
Cook - Big E's East Beltline Suburban Inns • Grand Rapids MI 49546 Job #2510089899 Do you have a passion to cook amazing food for others? Big E's on the Beltline ..
Must be fully COVID vaccinated.\nPosition OverviewnUnder the direction of the General Manager of Nutritional Services, responsible for the consistent food preparation, of the highest quality, presentation and flavor for the entire ..