Bartender

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Job Description

The Bartender position mixes, prepare and serve alcoholic and non-alcoholic beverages and/or food to guests in a friendly, courteous and timely manner resulting in a pleasant guest experience. Also prepare beverages for food and cocktail servers to supply to guests and to serve as cashier for the bar. Duties are but not limited to:

-Greet guests in a friendly and courteous manner, promote and documents order for drinks. Mix, garnish and present drinks using standard ingredient recipes and practice prudent portion control.

-Input orders into POS register at time of order to maintain accountability of all beverages served, and place the printed receipt in front of patron. Each open tab should be placed in a short glass in front of the patron.

-Receive cash or charges from guests and make proper change and prepare required reports

-Look at the print out order ticket prior to preparing for servers. Verbal orders without a ticket is not allowed unless the transaction is a cash order. When printer fails, ask for the original ticket and check out the time of the ticket whether it is within a reasonable time frame.

-Maintain proper and adequate set-up of the bar on a daily basis, including liquor, beer, wine, condiments and paper products. Replenish bar snacks as needed.

-Maintain stock, cutting and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality

-Lock up and store all beverages, food and other equipment, deposits cash drops and secures bank.

-Perform general cleaning and upkeep tasks in bar and storeroom areas.

-Responsible for ensuring patrons do not become intoxicated and call for assistance when needed.

Qualifications:

-High school diploma or equivalent. Must have at least one year of bartending experience in a fine dining restaurant or lounge.

-Must be able to perform normal job functions while maintaining positive and professional customer and employee relations through excellent communication and customer service skills.

-Valid Food Handler Card required by the State of California, Health and Safety Code 113790.

Send your application and resume by email to jobs@worklucky.com.

Company info

Lucky Chances Casino
Fax : (650) 758-6462