COOK NOC: 6322 Job

Profile

SKILLS:

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure

Personal Suitability
Client focus, Team player

Additional Skills
Prepare dishes for customers with food allergies or intolerances

Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

Work Setting
Restaurant
Job Requirements:
Vacancies:
1

Job start date:
As soon as possible

Wage:
$16.00 / hour

Hours:
30 to 40 hours/week

Marketed to:
Youth, Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada, Apprentices

Terms of employment:
Morning, Day, Evening, Weekend, Flexible hours, Permanent, Full time
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Employer:
AACHY’S RESTAURANT INC O/A AACHY’S CHETTINAD DOSA & CURRY PALACE

JOB LOCATION:
15525 Stony Plain Road NW
Edmonton, AB
T5P 3Z1

HOW TO APPLY:
By mail:
15525 Stony Plain Road NW
Edmonton, AB
T5P 3Z1

By email:
****
Job Criteria:
Start Date:
Position Type: Full-Time Permanent
Years of Experience Required:
Education Required:
Overnight Travel:
Vacation Time:

Company info

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